Chaozhou Bone China San Cai Gaiwan – 100 ml / 150 ml

A three-piece Chaozhou-style bone china gaiwan with a thin, lightweight body and a soft translucent finish, available in 100 ml and 150 ml.

Made for controlled pouring

The fitted lid, wide rim and balanced saucer support precise handling during gongfu brewing. The smooth pale surface also makes the colour of the tea liquor easy to observe.

Choose your capacity

• 100 ml: compact sessions and smaller servings
• 150 ml: a little more room for shared brewing

Use and care

Rinse with hot water after use and dry with a soft cloth. Avoid abrasive sponges, harsh cleaners and sudden impacts, and handle the thin bone china carefully during washing and storage.